Vanuatu & Fiji Cruise
Feel Alive In Fiji And Vanuatu
Cannonball into a cultural melting pot of azure lagoons, coral wonderlands and tropical waterfalls
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CORALS AND CLIFFS
South Pacific enthusiasts often say that Fiji has the best beaches—but don’t just take their word for it. Experience them yourself during your holiday on a Transpacific cruise. Explore vibrant corals at Castaway Island, and enjoy a secluded honeymoon under swaying palm trees and dramatic rocky landscapes.
Thar Be Treasure
Vanuatu is dotted with impressive ships - each house for a treasure of marine life. In the depth of the port villa, there is an intact square-ride boat called Star of Russia, which is being detected.
ISLAND HOPPER
Tear yourself away from the city sites and take a boat to a surrounding island. Learn to maintain your balance during a stand-up padelboard tour from Mystery Island and around the island.
Can You Say "Cannonball"?
Vanuatu's rainforests are rich in waterfalls and things, but stands out a particularly. Jump into the Pool Tarzan-style on the head and a rope swing for the fair cascades waterfall in the port villa.
French inspired
COCONUTTY
The island cuisine is dominated by Mahi-Mahi fish, banana and taro root, all experts are wearing a splash of coconut milk and citrus. Enjoy indulging or simple street food in complex French designed with local ingredients - caught, raised and cooked that day.
Lap-Lap
Lap-Lap is the national dish of Vanuatu and is famous for its soft, creamy tastes. Yama mixed with bananas and coconut milk is cooked into a traditional earth oven that forms a pudding -like stability. Meat such as chicken, fish or beef is sometimes added to convert the dish into a main course.
Raw Flavor
Kokoda is the version of Fiji's Savich-the cattle mahi-mahi fish was soaked in sour juice and the top with the stain and spring onion in creamy coconut milk. It is served in half coconut shell as a starter and often contains fruits such as pineapple or strawberries to taste.
HOT CHIPS
Even if you are not a courageous devout, the cassava chips are pure island indulgence. The casava route is served with chips, boiled, deep fried and healthy spraying of salt.